24 lines
No EOL
807 B
Markdown
24 lines
No EOL
807 B
Markdown
---
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title: "Tikka Masala Paneer"
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---
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### notes
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- fenugreek can be substituted with coriander leaves
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- paneer cooks better with convection set high
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## Ingredients
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- [ ] [Tikka Marinade](/recipe/tikka-marinade-paneer/)
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- [ ] [Tikka Masala Gravy](/recipe/tikka-masala-gravy/)
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- [ ] heavy cream 6 tablespoons
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- [ ] fenugreek
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## Tools
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- sheet pan
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- pot
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## Steps
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- preheat oven to 430 °F
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- place paneer, bell peppers, and onions from the tikka marinade onto skewers in alternating order
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- put skewers on sheet pan and place in the oven
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- after 8 to 10 minutes flip skewers and let cook until paneer is golden (around 15 minutes total)
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- remove paneer, peppers, and onions from skewers and add to tikka masala gravy
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- stir heavy cream into the gravy
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- garnish with fenugreek
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#recipe/dinner #diet/vegetarian |