volpe/recipes/Jam Apple.md

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Markdown

---
title: Jam Apple
makes: 1.5L
---
## Ingredients
- [ ] cored apple 1000g
- [ ] water 150g
- [ ] brown sugar 700g
- [ ] ground cinnamon 8g
- [ ] pectin 50g
## Tools
- blender
- bread machine
- stock pot
## Steps
- blend apples
- add all ingredients to bread machine
- start on jam setting
### Canning
- as soon as jam is finished pour into canning jars
- leave about 2cm space at the top of the can
- place lid on can and secure gently with ring
- place cans into large pot
- fill pot with water to 4cm above jars
- bring pot to a boil for 1 hour
- remove cans from pot and let cool
#recipe/ingredient/jam #diet/plant_based #diet/vegetarian