volpe/recipes/Chicken Broth Powder.md

title
Chicken Broth Powder

notes

• 1 table spoon of powder per 250-300ml of boiling water

Ingredients

• msg 30g
• dextrose 50g ¹
• table Salt 40g
• cysteine hydrochloride 1g
• methionine 8g
• tuarine 1g
• textured vegetable protein 30g
• all purpose flour 10g
• flax oil 10g ²
• maggi sauce 10g
• kombu 3g
• nutritional yeast flakes 5g
• dried mushrooms 1g
• spices 0.02g

Tools

• blender
• mortar and pestle
• sieve
• mixing bowl

Steps

• blend or crush mushrooms and kombu into a powder³
• mix together all dry ingredients in bowl
• thoroughly mix together remaining wet ingredients
• add 1 table spoon of powder to 300 ml of boiling water and let steep for 10 minutes before eating

#recipe/ingredient #diet/plant-based #diet/vegetarian

---

1. Must be Dextrose can not substitute with other sugars ↩︎

2. can use any vegetable oil but flax oil works best ↩︎

3. forcing though a sieve can get you a very fine powder ↩︎