27 lines
No EOL
869 B
Markdown
27 lines
No EOL
869 B
Markdown
---
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title: "Rolled Pasta Dough"
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makes: 4 Sheets of Dough
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---
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## Ingredients
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- [ ] semolina flour 300g [^1]
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- [ ] water 145g
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- [ ] salt 1/2 teaspoon
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## Tools
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- stand mixer
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- dough hook
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- pasta roller
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- damp linen towel
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## Steps
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- add flour and salt to stand mixer bowl and make a well
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- add water to the stand mixer
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- attach dough hook to stand mixer and mix on low
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- when the water is fully incorporated and the dough is crumbly pour out onto lightly floured surface
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- if the dough is too dry add water, if too wet add more flour
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- kneed dough until smooth
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- Cover with plastic wrap, a sealed container, or damp linen and let rest in the fridge for 30 minutes
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- split into 4 even sized balls
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- flatten out balls and then roll
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[^1]: all purpose flour can be used instead but is much harder to form into a balls
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#recipe/ingredient #diet/plant_based #diet/vegetarian |