volpe/recipes/Mushroom Pasta Filling.md

title
Mushroom Pasta Filling

notes

• fresh herbs work best

Ingredients

• oyster mushrooms 250g
• cremini mushrooms 250g
• garlic cloves 3-6
• salt
• parsley
• thyme
• olive oil
• grease for pan

Tools

• cutting board
• pan
• blender

Steps

• chop mushrooms
• peal garlic
• grease pan
• crush garlic into pan and fry until golden
• add mushrooms and a pinch of salt
• fry until the mushrooms have released most of their liquid
• place mushroom fry into blender with parsley, time, and a bit of olive oil
• blend mixture occasionally adding more olive oil until everything forms into a paste

#recipe/ingredient #diet/plant_based #diet/vegetarian