36 lines
No EOL
881 B
Markdown
36 lines
No EOL
881 B
Markdown
---
|
|
title: "Tapioca Pudding"
|
|
draft: true
|
|
---
|
|
# Makes X ???
|
|
### notes
|
|
- ???
|
|
## Ingredients
|
|
- [ ] tapioca pearls 36g
|
|
- [ ] water 236g
|
|
- [ ] milk 314g
|
|
- [ ] salt 1/8 teaspoon
|
|
- [ ] sugar 50g
|
|
- [ ] egg yoke 1
|
|
- [ ] egg white 1
|
|
- [ ] vanilla extract 1/2 teaspoon
|
|
## Tools
|
|
- bread machine
|
|
- mixing bowls
|
|
- strainer
|
|
- whisk
|
|
## Steps
|
|
- soak tapioca pearls in water for ~8 hours
|
|
- strain tapioca pearls from water
|
|
- add tapioca pearls, milk, and salt to bread machine
|
|
- select jam setting and start
|
|
- allow machine to run for 60 minutes and then cancel
|
|
- separate egg yoke
|
|
- whisk egg yoke, sugar, vanilla extract, and a small amount of the milk mixture until smooth
|
|
- add egg mixture to bread machine and select jam
|
|
- let machine run for 20-25 minutes and then cancel
|
|
- whisk egg whites to stiff peaks
|
|
- fold egg and milk mixture into whites
|
|
- serve
|
|
|
|
#recipe/dessert #diet/vegetarian |