20 lines
No EOL
383 B
Markdown
20 lines
No EOL
383 B
Markdown
---
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title: "Tangzhong Bread"
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draft: true
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---
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# Makes 1 2lb loaf
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### notes
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- Can make the tangzhong two days in advance (store in the fridge )
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## Ingredients
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- [ ] 276g Bread flour
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- [ ] Tangzhong
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- [ ] 300g All purpose flour
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- [ ] 2 teaspoons yeast
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- [ ] 3 tablespoons sugar
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- [ ] 3 tablespoons milk powder
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## Tools
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- ???
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## Steps
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- ???
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#recipe/staple/bread #diet/vegetarian |