44 lines
No EOL
1.1 KiB
Markdown
44 lines
No EOL
1.1 KiB
Markdown
---
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title: Alfredo Sauce
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makes: 2 quarts
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---
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## Ingredients
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- [ ] green onion 1 bushel
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- [ ] olive oil 200g
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- [ ] butter 100g
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- [ ] heavy cream 750g
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- [ ] parmesan 550 g
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- [ ] chicken/mushrooms [^1]
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- [ ] spinach 1 thing
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- [ ] garlic 3 cloves
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- [ ] nutmeg to taste
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- [ ] black pepper to taste
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- [ ] oregano test
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- [ ] basil test
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- [ ] rosemary test
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## Tools
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- frying pan
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- cutting board
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- knife
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- sauce pan
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- pan with lid
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- wood spoon
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- whisk
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- cheese grater
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## Steps
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- shred parmesan
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- wilt spinach
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- fry chicken/mushrooms
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- chop green onions into thin slices
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- melt butter in sauce pan
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- add olive oil and chopped green onions to sauce pan
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- fry green onions until translucent?
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- turn heat to low, add cream to sauce pan and whisk together till oil emulsifies, continue to stir periodically to prevent burning
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- once cream is up to temperature, remove heat and add parmesan while stirring until fully incorporated
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- add in nutmeg and black pepper
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- mix in spinach and mushrooms
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#recipe/dinner #diet/vegetarian/optional
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[^1]: lions mane really good for this, crimini is a close second |