---
title: "Spice Cake (Gluten Free)"
makes: 1 8 x 8 cake
---
## Ingredients 
- [ ] eggs 2
- [ ] butter 4 tablespoons 
- [ ] sugar 75g
- [ ] cream cheese 120g
- [ ] blanched almond flour 225g
- [ ] baking soda 1/2 teaspoon
- [ ] salt 1/4 teaspoon
- [ ] vanilla extract 
- [ ] allspice 
- [ ] cinnamon
- [ ] nutmeg
- [ ] ground cloves
- [ ] cardamom 
- [ ] butter for pan
## Tools 
- 8 x 8 inch glass baking dish
- mixing bowls
- whisk
## Steps
- preheat oven to 155 °C (310 °F)
- allow cream cheese to come to room temperature 
- melt butter 
- beat eggs, butter, cream cheese, and vanilla extract until smooth
- in a separate bowl whisk together almond flour, salt, baking soda, and spices
- mix together wet and dry ingredients until smooth
- grease pan with butter
- pour batter into pan and smooth
- bake in oven until toothpick comes out clean (approximately 30 minutes)

#recipe/dessert #gluten_free #diet/vegetarian