---
title: "Pressed Pasta Dough"
draft: true
---
# Makes X g of dough
## Ingredients 
- [ ] all purpose flour 200g (7oz)
- [ ] semolina flour[^1] 200g (7oz)
- [ ] eggs 4
- [ ] water 15-30g (1-2 tablespoons)
## Tools 
- stand mixer
- beater
## Steps
- add flour to stand mixer bowl and make a well
- add water and eggs to well
- attach dough hook to stand mixer and mix on low for 2 minutes
- form dough into a ball cover and let rest for 30 minutes before feeding into press

#recipe  #diet/vegetarian

[^1]: can be substituted with chakki atta