feat: created recipe files

recipes/Enchiladas.md

@@ -0,0 +1,44 @@
+---
+title: Enchiladas
+draft: true
+---
+
+# Makes X ???
+### notes
+- lower fat beef is better
+- use more red sauce to fully coat enchiladas
+## Ingredients
+- [ ] onion
+- [ ] ground beef 1 pound
+- [ ] tomato paste 240g (2 cans)
+- [ ] refried beans 450g (16oz)
+- [ ] monterey jack 450g (4 cups)
+- [ ] garlic 3 cloves
+- [ ] red chili powder 
+- [ ] cumin 
+- [ ] large tortillas [^1] 
+- [ ] [[Chili White Sauce]]
+- [ ] [[Red pasta sauce (rough draft)]]
+- [ ] oil to grease pan
+## Tools
+- pan
+- baking dish
+- cutting board
+- kitchen knife
+- garlic press
+## Steps
+- dice onions
+- sauté onion in the pan over medium heat
+- add beef and cook until no longer pink
+- drain the pan 
+- stir in the beans, tomato paste, chili powder, garlic, and cumin until homogeneous 
+- take off heat and stir in cheese until it is stringy
+- add half of the white sauce to the bottom of the baking dish
+- place 220g of meat mixture into a tortilla, and roll it up, placing the roll in the pan
+- repeat until the mixture is gone
+- drizzle remaining white sauce and red sauce over the rolls
+- place the baking dish in oven preheated to 425 °F (~220 °C) for 20 minutes
+
+#recipe #recipe/dinner 
+
+[^1]: use small for chimichangas