feat: created recipe files

recipes/Cha.md

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+---
+title: Cha
+draft: true
+---
+
+# Makes ~2 Mugs
+
+## Ingredients
+- [ ] water 350 mL (~12 fl oz)
+- [ ] milk 350 mL (~12 fl oz)
+- [ ] loose leaf  ~2 tbsp
+- [ ] sugar 2 tbsp
+- [ ] cardamom 2-3 pods
+- [ ] cloves 1-2 cloves
+- [ ] cumin
+- [ ] ginger
+- [ ] cinnamon (like half a stick or so)
+- [ ] black pepper
+- [ ] all spice
+- [ ] nutmeg
+- [ ] fennel
+- [ ] anise
+## Tools
+- pot
+- strainer
+- ladle
+- stirring spoon
+## Steps
+- boil water in pot
+- turn heat to medium high add black tea leaves to water and let boil for 20-40 seconds
+- add sugar and spices to tea [^1] [^2] [^3]
+- turn down heat to medium and let it sit for 30 seconds
+- add milk and turn on medium high heat while stirring infrequently
+- once cha starts to boil over take off heat and stir till calmed then put back on heat. repeat 2-3 times
+- aerate between vessels before serving (optional)
+
+#recipe/drink   #diet/vegetarian
+
+[^1]: many are optional but a good base is cardamom, cloves, ginger, and cinnamon
+[^2]: half a teaspoon of each spice is a good baseline unless otherwise stated
+[^3]: more sugar can added after cha is done, add enough to give a good baseline